deSILVA'S says: slice this thinly and serve with a fine brandy or with coffee. Also a wonderful accompaniment to goat and blue cheese, or even foie gras.
Queijo de Figo (fig cheese or nougat) is a very traditional sweet from the Algarve. This specific variety is the result of a secret family recipe and is particularly special; an amazing combination of flavours - sundried figs, almonds, arbutus berries, anise and cinnamon, as well as a few secret ingredients!
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